Transform Commercial Kitchens with Automation

by Kurt Knapke | Sep 8, 2021 | Cold Chain, Foodservice

*On June 1, 2023 Emerson’s Climate Technologies business became a new standalone company – Copeland. Though our name has changed, we are building on more than a century of HVACR innovation and industry leadership, and Copeland continues to offer the same products,...

Pandemic Reveals Importance of Cold Chain Integrity

by Andre Patenaude | Sep 29, 2020 | Cold Chain, Efficiency, Food Retail, Food Safety, Foodservice

*On June 1, 2023 Emerson’s Climate Technologies business became a new standalone company – Copeland. Though our name has changed, we are building on more than a century of HVACR innovation and industry leadership, and Copeland continues to offer the same products,...

New Capabilities Take Supervisory Controls to the Next Level

by Samuel Smith | Apr 7, 2020 | Efficiency, HVACR Industry & Tech Tips

*On June 1, 2023 Emerson’s Climate Technologies business became a new standalone company – Copeland. Though our name has changed, we are building on more than a century of HVACR innovation and industry leadership, and Copeland continues to offer the same products,...

Three Ways Restaurant Operators Can Realize the Full Potential of Connected Controls

by Steve Weiss | Feb 25, 2020 | Cold Chain, Foodservice

*On June 1, 2023 Emerson’s Climate Technologies business became a new standalone company – Copeland. Though our name has changed, we are building on more than a century of HVACR innovation and industry leadership, and Copeland continues to offer the same products,...

Tracking Food Safety Data During the Cold Chain Journey

by Craig Rossman | Feb 18, 2020 | Cold Chain, Foodservice, Transportation

*On June 1, 2023 Emerson’s Climate Technologies business became a new standalone company – Copeland. Though our name has changed, we are building on more than a century of HVACR innovation and industry leadership, and Copeland continues to offer the same products,...